I have some paderno pots pots from eternity line.
Cleaning paderno ceramic frying pan.
Stainless steel that shines to keep your stainless steel pots pans and other kitchen items looking good stainless steel cleaner is a must.
Allow the baking soda to sit for 15 20 minutes then scrub the pan in circular motions using a soft bristled dish brush.
Once the water cools down drain the water from the cookware.
Paderno everyday pan offers convenience and superior cooking performance with our paderno ultimate scratch resistant non stick coating 18 10 premium grade stainless steel tempered glass lid dishwasher safe corrosion resistant stainless steel exterior is suitable for all cooktops including induction impact bonded aluminum encapculated base provides even heat distribution and retention 3 coat.
The ceramic non stick coating used in this healthiest cookware set is metal utensil safe.
100 percent chemical free pfas pfoa lead and cadmium free you can be sure of a completely safe meal using any of the pots and pans in this set.
A very easy way to clean ceramic nonstick cookware.
Sprinkle your ceramic pan with baking soda to remove tough stains.
While many of the products in the paderno collection can be cleaned in the dishwasher hand washing in warm soapy water will give you the best results.
Use a small amount of general cooking oil onto a paper towel.
Wash the pot or pan with liquid detergent and a soft sponge.
While the pan is clean and wet generously sprinkle baking soda over the stained area.
Further clean the pan with a dishcloth.
I would like to know how to clean the bottoms of the pots.
I was told to use an oven cleaner but the directions for easy off says not to use on aluminum.
After a fat heats past its smoke point it breaks down chemically and in addition to converting to artery clogging trans fats almost becomes one with the ceramic at least it seems that way when you try to clean it.
Never uses abrasives or wash a ceramic frying pan in a dishwasher.
Rinse the pan in warm water and thoroughly dry it.
Then rinse the pan with warm water and dry it with a dishtowel.
Then rub the oiled paper towel over the interior surface of the pan to season it lightly.
Fill your ceramic pot or pan with a quart of water and add in two teaspoons of baking soda and a quarter cup of distilled vinegar.
The bottoms are solid aluminum and have ridged concentric rings.
Let the ceramic pot or pan simmer for a little while before the stove is switched off.